🌑| RPP-POWDER FINELY

Products > Cashew > RPP-POWDER FINELY

PRODUCT DESCRIPTION

Finely Ground Black Pepper is made from carefully selected premium black peppercorns that are finely milled into a smooth powder. This grade retains the intense aroma, sharp heat, and rich flavor profile of Vietnamese black pepper, while offering excellent solubility and uniform blending in food processing. Its fine texture ensures even distribution, making it ideal for seasoning blends and processed foods.

KEY FEATURES

• Grade: Black Pepper Powder – Finely Ground

• Mesh Size: Typically 40–60 mesh or finer (depending on customer requirement)

• Volatile Oil: ≥ 1.5 ml/100g

• Piperine Content: ≥ 4%

• Color: Uniform brown to dark brown powder

• Flavor & Aroma: Strong, pungent, warm, and slightly woody taste with a sharp peppery kick

• Moisture: ≤ 12%

• Foreign Matter: ≤ 0.5%

• Impurities: Strictly controlled; suitable for direct grinding or retail packing

APPLICATIONS

• Food industry: Soups, sauces, marinades, spice blends, instant noodles, canned foods

• Seasoning blends: Curry powder, meat rubs, condiment mixes, ready-to-cook products

• HoReCa sector: Catering, restaurants, hotels for precise seasoning

• Retail: Convenient jars, sachets, and pouches for household cooking

PACKAGING OPTIONS

• Packing Options:

  • Customized packaging & private label available

  • Kraft paper bags, carton boxes, or customized retail packs (100g – 1kg)

• Container Capacity: ~15 MTS/20ft | ~27MTS/40ft

• Delivery Terms: FOB / CIF / CNF

• Customized packaging (private label/OEM) available upon request

CERTIFICATIONS & STANDARDS

• Processed under ISO 22000, HACCP, Halal, Kosher

• Conforms to ASTA, ESA, and IPC standards for international trade

SHELF LIFE

• 18–24 months under proper storage (cool, dry, well-ventilated, away from sunlight),