BLACK TEA – BROKEN ORANGE PEKOE (BOP)
BLACK TEA – BROKEN ORANGE PEKOE (BOP)
Type: Black Tea
Grade: Broken Orange Pekoe (BOP)
Moisture: ≤ 8%
Defects: Strictly sorted to ensure uniformity and quality
Origin: Vietnam
PRODUCT DESCRIPTION
Broken Orange Pekoe (BOP) is a high-quality grade of black tea made from carefully selected young tea leaves that are finely processed into smaller broken leaf particles. This grade of tea is well known for its strong, brisk flavor, rich color, and quick infusion, making it ideal for blending and tea bags. The smaller leaf size ensures rapid brewing and delivers a bold, full-bodied cup with a distinctive malty aroma.
SPECIFICATIONS TABLE
Produced under ISO 22000, HACCP, Organic (on request)
Compliant with international food safety and export standards
International Food Standards
KEY FEATURES
Type: Black Tea – Broken Orange Pekoe (BOP)
Appearance: Uniform small broken leaf particles, black to dark brown color
Infusion Color: Bright reddish-brown to coppery liquor
Flavor Profile: Strong, brisk, and malty taste with a slightly astringent finish
Aroma: Fresh, rich, and invigorating tea aroma
Moisture: ≤ 8%
Leaf Grade: BOP (Broken Orange Pekoe) – smaller than OP but larger than fanning/dust
Size: Broken leaf pieces, suitable for fast infusion
Purity: Clean, free from stalks, dust, and foreign matter
APPLICATIONS
Tea Bags: Perfect for tea bag production due to its quick infusion and strong taste
Blended Teas: Commonly used in breakfast teas (e.g., English Breakfast, Irish Breakfast)
Hot Beverages: Strong standalone black tea or mixed with milk and sugar
Ready-to-drink Beverages: Base ingredient for bottled iced teas and flavored teas
PACKAGING OPTIONS
Packing Options:
Bulk: 25 kg or 50 kg paper sacks with inner lining
Retail: Available in cartons, foil packs, or paper boxes (50g – 500g)
Container Capacity: ~10-12 MTS/20ft | ~20-24 MTS/40ft
Delivery Terms: FOB / CIF / CNF
Customized packaging (private label/OEM) available upon request
CERTIFICATIONS & STANDARDS
Produced under ISO 22000, HACCP, Organic (on request)
Compliant with international food safety and export standards
SHELF LIFE
24 months under proper storage (cool, dry, away from sunlight and moisture)
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